જે હાથે બન્યું, એ હાથે જ ચાખો
Taste what was made by hand.
Farsan
since dawn.
Gathiya, chakri, khakhra, chevdo — shaped by hands that learned from hands that learned from hands. Fresh every morning. Shipped worldwide.
Every farsan,
a memory.
No preservatives. No machines for the shaping. The same four items we have made since the shop opened — because nothing needed adding.
- 01
Gathiya
The snap
You hear it before you taste it — a clean crack that gives way to black pepper heat spreading slow across the back of your tongue. We press each strand from chickpea flour ground the same morning, nothing more than ajwain, pepper, and oil that's been at exactly the right temperature since 5 AM.
₹180 / 250g - 02
Chakri
The spiral
Batter drips through the jara in a slow circle, each ring landing in oil that hisses and settles. The result is a coil that holds its shape — crisp from edge to center, sesame seeds pressed into every ridge, a roasted warmth that lingers. Chakri is patience made edible.
₹220 / 250g - 03
Khakhra
The crack
Hold it flat in both palms and press — it breaks with a sound like a dry leaf in October. Rolled thin on a tawa until the surface blisters and browns in patches, each khakhra carries the ghost of methi or jeera in its crumb. The kind of thing you eat standing at the kitchen counter, not bothering with a plate.
₹160 / 200g - 04
Chevdo
The jangle
Pour it into a steel dabbo and listen — peanuts and raisins tumble against each other, the thin sev whispers. Every handful is different: here a cashew, there a curry leaf, a mustard seed that pops late. Chevdo is the sound of a Gujarati kitchen on a rainy afternoon, the smell of turmeric and hing settling into a room.
₹200 / 300g
Ready to order?
Daily boxes · Diwali bulk · NRI shipping
Every occasion,
a different box.
From the daily chai companion to the Diwali bulk order — we've been doing this long enough to know every size you need.
Family Box
For the kitchen shelf
Two or three varieties, enough for a week of evening chai. We pack it in a kraft box with a handwritten slip of what was fried that morning.
- 3 farsan varieties
- 750g total weight
- Same-day pickup available
- Packed at the shop
Diwali Bulk
For fifty kilo mornings
The orders that arrive in October — fifty kilos of gathiya, thirty of chakri, twenty of chevdo. We start on yours two days before the date you give us.
- Minimum 10kg order
- Mix across all varieties
- Custom packaging available
- Advance booking required
- Wholesale rate applied
Custom Platter
For a thousand guests
We work with your wedding planner or directly with the family to build the farsan and mithai platter. Every quantity, every ratio, every packaging decision — discussed on a call.
- Bespoke quantity & mix
- Branded tins available
- Coordination with caterers
- Tasting session included
Shipping to UK, USA, Canada, Australia, UAE — enquire about international orders
Taste remembered,
taste written down.
"Mummy says it tastes like Rajkot. She hasn't said that about anything since we moved to Leicester."
Priyaben Shah
Leicester, UK — orders every Diwali
"I ordered fifty kilos for my daughter's wedding. They called me three times to confirm the mix. That's the kind of people they are."
Rameshbhai Patel
Surat — wedding order, 2024
"The gathiya crunch is different. I don't know what it is — the pepper, the oil — but nothing from the supermarket comes close."
Nishaben Desai
Ahmedabad — weekly customer
"We sent a tasting box to my sister in New Jersey. She called us the same evening. Now she orders every month."
Jignesh Mehta
Vadodara — ships to USA
"Khakhra for the office. Everyone asked where it was from. The tin was empty by noon."
Kavitaben Joshi
Surat — corporate gifting
Every order ends
with a phone call.
Fill in what you need below. We'll confirm the details, the mix, and the pickup or shipping date over the phone.
Prefer to call directly? +91 261 234 5678 · Shop opens at 6 AM